A Taste of the Tropics: Ensalada de Mango Salad

Ali murphy sitting at a table in restaurant looking to the side

Hi! I'm Ali. I've been traveling for ten years, collecting recipes from local people from Mexico. Check out our recipes submitted from women around the world with videos and printable PDFs. Explore Fritter > 

Ensalada de Mango, or Mango Salad, is a refreshing and delicious dish that is popular in Mexican cuisine. 


This colorful salad is made with fresh mango, cucumber, red onion, and avocado, all tossed together in a tangy lime dressing.


Mangoes are a beloved fruit in Mexico and have been cultivated in the country for centuries. 


They are often used in both sweet and savory dishes and are a staple ingredient in many Mexican desserts.


Ensalada de Mango is a popular dish to serve during the summer months when mangoes are in season and the weather is hot. 


It is a light and healthy dish that is perfect for lunch or dinner and can be served as a side or as a main course.


This salad is not only delicious but also a great source of vitamins and minerals. Mangoes are high in vitamin C, vitamin A, and fiber, while avocado provides heart-healthy monounsaturated fats. 


Plus, the lime dressing adds a burst of flavor without adding any extra calories.


Overall, Ensalada de Mango is a perfect example of the vibrant and flavorful cuisine that Mexico is known for. 


It's a dish that is both healthy and delicious, and a great way to enjoy the fresh flavors of summer.

Ensalada de Mango

Ensalada de Mango

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